Ghent's shift to plant-based eating is featured in a Guardian news piece

A Guardian article describes how the Belgian city of Ghent became a plant-based hub, citing a rise in self-described flexitarians from 13% in 2014 to 83% this year. Only one item was collected.

Timeline

1. 21 Oct, 04:00 UTCGuardian covers Ghent's plant-based shift

Top sources

• Veggie Thursdays and vegan surprises! How Ghent became a plant-based paradiseThe Guardian